Semi-Homemade Pizza

Who would ever dislike pizza, especially if made at home?. My family enjoyed the pizza that I made with the store bought dough this evening. Yes, it came out really yummizza! This is the second time I am trying with store bought dough. First time it didn't come out well. May be because I didn't let the dough sit to reach the room temperature before rolling it.




Ingredients

Pizza dough - 1 pack
Yellow Onion - 1 sliced in rounds
Jalapeño - 3 finely sliced in rounds
Shredded Mozzarella - 3/4 of a pack
Pizza Sauce - 1/4 cup

Method.

First roll out the pizza dough. To prevent the dough sticking to the surface, lightly dust the surface with flour. I just tried to imitate the professional pizza makers (roll out with both my hands) and I succeeded a bit. If you can't do that turn the pizza dough into a ball and using a rolling pin, roll the dough to a nice circle as you do for paratha.

Meanwhile, preheat the oven to 450 degrees Fahrenheit. Grease the pan with oil. Place the rolled pizza dough on the pan. Smear pizza sauce evenly on top of the dough and sprinkle the Mozzarella cheese liberally (like an extra cheese topping). Finally top it of with onions and Jalapeño peppers and bake it for 15 mts or to perfection.