Wednesday, December 20, 2017

Drumstick Leaves Vada




~Drumstick Leaves vada


Ingredients:

  • Gits Instant Dal Mix Pack – 2
  • Drumstick leaves – 1 bunch (2 handful)
  • Coriander leaves – few
  • Onion – 1
  • Water - 10 oz (adjust water  to make a thick batter consistency)

Method:



         Take the dal mix in a bowl. Add finely chopped drumstick leaves, coriander leaves, onion and green chillies. Mix it well and gradually add water to make vada batter consistency. Drop the batter in oil in small rounds . Deep fry till golden brown .









Enjoy the vada with a cup of chai!



Note:  No need to add salt as it's in the mix already. Any type of greens can be added to the mix









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