Thursday, April 19, 2007
Coconut & Poppy Seeds Paste
Ingredients
Grated Coconut - 3 tbs
Poppy Seeds - 2 tbs
Green Chillies -3
Cashews - 1 tbs
Dry Roast the following.
Cardomom -2
Bay Leaves -2
Cinamon Stick - 1 inch
Cloves-3
peppercorns-1/2 tsp
Fennel Seeds - 1 tbs
Method.
Soak the Poppy seeds for few hours. Grind all the ingredients together to make a fine paste. Store the paste in a single serve container and freeze them .
You can make vegetable kurma in no time when you have this paste and homemade Ginger-garlic paste handy.
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