Thursday, April 19, 2007

Coconut & Poppy Seeds Paste


Grated Coconut - 3 tbs
Poppy Seeds - 2 tbs
Green Chillies -3
Cashews - 1 tbs

Dry Roast the following.
Cardomom -2
Bay Leaves -2
Cinamon Stick - 1 inch
peppercorns-1/2 tsp
Fennel Seeds - 1 tbs

Soak the Poppy seeds for few hours. Grind all the ingredients together to make a fine paste. Store the paste in a single serve container and freeze them .

You can make vegetable kurma in no time when you have this paste and homemade Ginger-garlic paste handy.

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